24 Months Maturation

Parmigiano Reggiano 24 months: in this cheese, aromas get more evident: warm butter and fresh fruit hints can be appreciated, and citruses appear next to nuts hints. This Parmigiano Reggiano has a great balance between sweet and tasty and is perfectly crumbly and grainy.

• 1.Parmigiano ReggianoCategory
• From 24 to 29 months Maturation
• Black with red band Packaging